Professors and Researchers

Isabel Diego

Isabel Diego

Faculty of Health Sciences

Degree in Psychology from the Pontifical University of Salamanca. Master in clinical intervention, legal and forensic psychology and psychopedagogy. She has been in clinical practice since 2011. She has worked at the Center for Information and Comprehensive Care for victims of gender violence in Cantabria. She has provided training to professionals in psychology and related professions. She has also carried out the delivery of various prevention programs for children and adolescents. She is a member of the board of directors of the Official College of Psychology of Cantabria.

Isabel Gómez Pellón

Isabel Gómez Pellón

Faculty of Health Sciences

Diploma in Business Management and Tourism Activities by the University Altamira. Master's Degree in Secondary Education Teacher Training, University of Cantabria. Technician in Bakery, Pastry and Confectionery. Technician in Kitchen Management. Teacher in Formative Cycles of Superior Grade of the Family of Hostelry and Tourism in the scope of the public and private education. Owner and teacher, for four years, of the School of Bakery and Confectionery AmasaMas, carrying out training for different municipalities, organizations and associations.

Iván González Gutiérrez

Iván González Gutiérrez

Faculty of Health Sciences

Professional in the area of Physical Education with extensive teaching experience. Degree in Physical Activity and Sport Sciences (ULE), Diploma in Teaching specializing in Physical Education, Foreign Language and Primary Education (UC), Master's Degree in Physical Activity and Health (UNIA), Postgraduate in Fitness-Welness Program Management (UCAV) and University Expert in Nutrition and Food Applied to Sport (UIB). Accredited as a bilingual teacher. Coordinator and collaborator in School Health Programs.

Javier Costas Veiga

Javier Costas Veiga

Faculty of Health Sciences

Bachelor’s Degree in Sport and Exercise Science Professor and Head of the Physical Activity and Sport Service. Coordinator of Health,Training and Education Programs . Research in Performance and Mobility of Rescue and First Aid.

Javier Gómez

Javier Gómez

Faculty of Health Sciences

He has a degree in Veterinary Medicine, specializing in Animal Production and Economics from the University of León. He was a professor of Aquaculture at the Nautical-Fishing School of Santander, and a veterinarian at the Cantabria Livestock Department. He has also worked in Livestock Sanitation campaigns with the company Servetcansa, was an agricultural advisor at the Nestlé factory in La Penilla, was head of the Nestlé dairy district, and as of 2001, is head of dairy procurement at Nestlé Spain.

José Antonio González Gómez

José Antonio González Gómez

Faculty of Health Sciences

As Chef Owner of the Restaurant El Serbal, Santander, Cantabria, he obtained from 2003 the Michelin Star recognition, combining from 2004 his work as Chef Owner of the Restaurant El Nuevo Molino, Puente Arce, Cantabria, obtaining also the Michelin Star recognition in this last restaurant from 2008.